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Pork Chops with Coriander recipe

Pork Chops with Coriander recipe

  • Recipes
  • Ingredients
  • Meat and poultry
  • Pork
  • Cuts of pork
  • Pork chop

This makes a nice change from a plain old pork chop, the coriander seeds add lovely flavour!


Stirlingshire, Scotland, UK

4 people made this

IngredientsServes: 4

  • 1 tablespoon coriander seeds
  • 50ml soy sauce
  • 2 garlic cloves, crushed
  • 1 teaspoon sugar
  • 4 pork chops

MethodPrep:10min ›Cook:20min ›Extra time:30min marinating › Ready in:1hr

  1. Mix together the coriander seeds, soy sauce, garlic and sugar. Put the chops on a plate and spoon the coriander mixture over them. Leave for 30 minutes, turning once. Reserve the marinade.
  2. Grill the chops for 2 minutes on each side. Reduce the heat and grill for a further 8 minutes on each side, basting occasionally with the marinade, or until the pork is cooked through and tender.

Serving suggestion

Serve with mashed or new potatoes and seasonal veg.

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