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Angry pens

Angry pens

We love them. They are delicious.

  • 400 g penne
  • 400 g tomatoes
  • 4 tablespoons olive oil
  • 4 cloves garlic
  • 1 tablespoon finely chopped basil
  • 1/2 teaspoon oregano
  • 1 onion
  • Parmesan
  • salt
  • pepper

Servings: 3

Preparation time: less than 30 minutes


Heat the olive oil in a pan and add the finely chopped onion and sliced ​​garlic. Brown them a little and then add the canned tomatoes. Season the mixture with salt, pepper and leave it over medium heat until it thickens.

We prepare the pasta according to the instructions on the package. When the sauce is ready, turn off the heat. Add the chopped basil, oregano and mix the tomato sauce with the drained pasta.

Good appetite!

Tips sites


These pastas can be served with parmesan. Add before serving.